ARPL has exposure of more than 350 projects related to agriculture and food related factories and organisations in India as well as abroad.

ARPL has a long association with Agri-food policy Making process and activities since 1990 and member of various important policy making bodies.

ARPL also has wide experience developing human resources on emerging issues in food and agri-trade

ARPL worked with the following products for various international and national clients…

• Fresh Fruits & Vegetables
• Fruit Based Beverages
• Fruit Juices
• Dried Fruits and Vegetables
• Frozen Fruits & Vegetables
• Liquid Milk incl. UHT Milk
• Milk Based Beverage
• Butter
• Processed Cheese
• Milk Powders
• Baby Foods
• Ice Creams
• Meat
• Poultry
• Animal Feed
• Artificial Sweeteners
• Powdered Beverage
• Alcoholic Beverages
• Bakery Products
• Confectionary
• Food Ingredients
• Food Additives
• Snack Foods
• Ready-to-eat snacks
• Formulated Foods
• Frozen Foods
• Fish Processing
• Indian Ethnic Foods

and many others…

Countries where ARPL has contributed in our International Assignments:

• Canada
• China
• Hong Kong
• UAE
• England
• Poland
• Italy
• South KoreaBarbados
• USA
• Germany
• Scotland
• South Korea
• Singapore
• Nepal
• Bangladesh
• Switzerland

ARPL has contributed to various projects of International Organizations:

• Government of Canada
• Government of United Kingdom
• World Bank
• International Finance Corporation
• UNCTAD
• OECD
• FAO

and many more….