ARPL, since inception, has developed the first hand experience by working with more than 350 agri- food organisations in all the sectors of food industry in India and abroad.

ARPL also understands policy making process and has a long association with Agri-food policy making process and activities since 1990

ARPL also has wide experience developing human resources on emerging issues in food and agri-trade. We have conducted programs in more than 90 locations in India and abroad addressing more than 35,000 people working in the food and agribusiness space.

Products, we have worked with…

• Fresh Fruits & Vegetables
• Fruit Based Beverages
• Fruit Juices
• Dried Fruits and Vegetables
• Frozen Fruits & Vegetables
• Liquid Milk incl. UHT Milk
• Milk Based Beverage
• Butter
• Processed Cheese
• Milk Powders
• Baby Foods
• Ice Creams
• Meat
• Poultry
• Animal Feed
• Artificial Sweeteners
• Powdered Beverage
• Alcoholic Beverages
• Bakery Products
• Confectionary
• Food Ingredients
• Food Additives
• Snack Foods
  Many others…